How to jumpstart your sustainable weight loss journey: Three tips to get started!
Born in Tel Aviv and raised in Northern California in a primarily vegetarian household, Maya developed an interest in nutrition and health at a young age. After graduating with a Master's in Public Health, she moved to Chicago where she began her career as a Registered Dietitian Nutritionist in a clinical setting. In 2015, she established a nutrition and well-being consultancy, partnering with local organizations to help them cultivate a culture grounded in well-being through on-site nutrition services. She also works with a small subset of private weight management clients, helping them navigate nutrition while empowering them to develop healthy habits. As an animal lover, she volunteers at the Anti-Cruelty Society and loves exploring the city with her mini Aussie mix, Dexter.